Anushka Sharmas Maharashtrian Platter Will Leave You Craving

From Anushka Sharma’s social media feed, we know that she’s a foodie and likes to handle herself to scrumptious meals from different cuisines. This Sunday, Anushka resolved to gorge on Maharashtrian meals served in the conventional way, on a banana leaf. She shared a photo on Instagram Tales the place we can see varan bhaat (dal and rice) with dollops of toop (ghee) and masala bhaat (rice dish) cooked in a assortment of spices and vegetables like environmentally friendly peas. Her “all-natural” platter also highlighted a number of indulgent curries, loncha and what appeared to be arbi ke patte ke pakode. She additional a sticker that browse, “Time for foods.”

Anushka Sharmas Maharashtrian Platter Will Leave You Craving

Varan bhaat is a conventional Maharashtrian dish that is served at several festive and critical gatherings such as Ganesh Chaturthi and Gudi Padwa. If you are hunting at creating it, click listed here for the recipe. A different superb rice dish that you can make at property is masala bhaat. It’s a a single-pot food which is a staple at most Maharashtrian get-togethers.

(Also Read: Anushka Sharma Is Obtaining The Best Foodie Holiday In England And This is Proof)

Anushka Sharma had shared a jam-producing online video on Instagram a handful of months back, revealing that it was shot throughout the lockdown in 2020. Anushka initially goes into her kitchen back garden to harvest fresh new tomatoes for the jam in the movie. She returns with the basket of tomatoes and washes them underneath a faucet. The tomatoes are then sliced, blanched, and put in ice drinking water. She dices the tomatoes after peeling them and commences cooking them in a pan. Then she provides sugar, salt, and other spices, as effectively as lemon juice. In the end, she is seen consuming it with her family members on bread.

Anushka Sharma is a fan of south Indian dishes. The moment, she experienced shared a image of podi dosa and made us hungry. Her crispy delight was surrounded by coconut chutney and peanut chutney. On her desk, we could also spot oranges, a dish that resembled vermicelli, a spicy curry and a eco-friendly dip. She wrote, “Podi dosa”, and included a slurp emoji and a pink heart emoji.

When, Anushka Sharma also savoured a entire-fledged sadhya-design meal served on a banana leaf. The actress savored thattu dosa, a delectable banana flower curry – a popular dish in south India. There was a preparing of drumsticks much too and a banana was retained on her platter. Anushka captioned the image, “Delicious”.

Anushka Sharma, we are eagerly waiting for your upcoming gastronomic adventure.