Check out the full menu right here

Grab your forks, because the official Taste of Cincinnati menu is out.  Restaurant and food truck vendors have provided their lists of menu items (and prices for each) that will be available to try during the festival. Taste of Cincinnati will be held on four blocks of Fifth Street May 28-30. The […]

Check out the full menu right here

Grab your forks, because the official Taste of Cincinnati menu is out. 

Restaurant and food truck vendors have provided their lists of menu items (and prices for each) that will be available to try during the festival.

Taste of Cincinnati will be held on four blocks of Fifth Street May 28-30. The festival is free to enter, and menu items will range from around $4-$8. Check out the price breakdown below.

Here’s what is on Taste of Cincinnati’s menu this year. 

Want a sneak peek?:See who won Taste of Cincinnati’s ‘Best of Taste’ preview

Taste of Cincinnati 2022:What you need to know before you go

Restaurants

Alfio’s Buon Cibo 

  • Spinach and cheese empanada (vegetarian): $5
  • Korean barbecue pork empanada: $5
  • Veal short rib ravioli creamy truffle marsala sauce: $7
  • Chocolate caramel tiramisu: $5

BBQ Highlife

  • Pulled pork: $8
  • Brisket: $8
  • Chicken salad sandwich: $8
  • Cole slaw: $4
  • Chicken salad: $4

Bebo’s Burgers + Frappes

  • Latin chicken empanada: $5
  • Bebo’s drunken beef slider or lettuce wrap: $6
  • Perro- Latin hot dog: $5
  • Chicken or pork pincho kebab: $6
  • Tres leches frappe: $5

Better Blend

  • Acai bowl pre-prepped (vegan): $2
  • Acai bowl customizable (gluten free): $5

Che

  • Ground beef empanada: $4
  • Chicken salad verde empanada: $4
  • Spinach empanada (vegetarian): $4

Chicago Gyros

  • Gyro: $8
  • Falafel pita (vegetarian): $8
  • Gyro hot dog: $3
  • Baklave: $3

China Gourmet

  • Cold sesame noodles (vegetarian): $6
  • Barbecue shrimp (gluten free): $7
  • Edamame: $5
  • Five spice Cornish hen: $8

Chino’s Street Food

  • Crab Rangoon: $5
  • Vietnamese street taco: $6
  • Skewer: $7

Deme Kitchen

  • Kimchi rice cake (vegan): $8
  • Jan Jan mein: $8
  • Five spice tofu; $6
  • Snow white sesame balls: $6
  • Miso soup: $4

Eddie’s Southern Style BBQ and Catering

  • Pulled pork sandwich: $7
  • Roasted corn on the cob: $4
  • Barbecue pork ribs: $8
  • Chicken tenders and French fries: $7
  • Beef brisket sandwich: $8

El Vaquero

  • Guacamole: $3
  • Queso dip: $3
  • Quezadilla (cheese, beef or chicken): $6
  • Street taco (steak, chicken or pastor): $3

Gee’s Caribbean Style

  • Jerk chicken pasta: $5
  • Oxtail with rice and peas: $8
  • Jerk chicken, steamed cabbage, greens: $8
  • Veg plate (vegetarian): $5
  • Jerk salmon salad: $8

Council Oak Steak and Seafood/YouYu Pan Asian Street Food

  • Bulgogi French fries: $5
  • Waygu meatball: $8

Herban Vegans

  • Seefood croquette with sauce (vegan): $7
  • Greens (vegan): $5
  • Gumbolaya (vegan): $7
  • Jerk chickn salad with tortillas (vegan): $7
  • Buffalo mac (vegan): $7

Izzy’s

  • Famous Rueben: $7
  • Corned beef-n-Swiss: $7
  • Pastrami on a pretzel bun: $7
  • Potato pancake: $5
  • Rice pudding: $4
A Reuben and potato cake from Izzy's

Jack Brown’s Beer & Burger Joint

  • Hamburger: $5
  • Cheeseburger: $6
  • Classic Jack: $7

Just Q’in BBQ

  • Brisket mac: $7
  • Pork mac: $5
  • Brisket: $8
  • Pork: $6

Kabobske

  • Gyro wraps: $7
  • Walking gyros: $6
  • Chicken skewers: $6
  • Chocolate drizzled Baklava: $5
  • Hummus and pita: $5

Keystone Bar and Grill

  • Mac and cheese with barbecue chicken and bacon: $7
  • Mac and cheese: $5

LaRosa’s Pizza

  • Slice of extra cheese pizza (vegetarian): $3
  • Slice of double pepperoni: $3
  • Three pepperoni rondos: $4

Latin House

  • Cuban sandwich: $5
  • Black beans over white rice: $4
  • Beef empanada: $4

Mazunte

  • Chicken, pork or veggie tostadas: $7
  • Chicken or pork tamales: $5
  • Chips and guacamole: $6

Mecklenburg Gardens

  • Pretzel Stick: $3
  • Zinzinnati Sausage Sampler: $6
  • Currywurst: $6
  • German Sausage on Pretzel Bun: $6
  • Cream Puff: $5

MCKS’s

  • Pork belly sandwich: $8
  • Pork taco: $5
  • Ooiee Gooiee butter cookie: $3
  • Chicken taco: $5
Pompilio's risotto balls were voted best of Taste in 2017.

Pompilio’s Restaurant

  • Spinach artichoke risotto balls: $6
  • Organic tomato mozzarella caprese (vegetarian): $6
  • Rigatoni Bolognese: $8
  • Chocolate peanut butter cannoli: $5

Roll On In/Buzzed Bull Creamery

  • Non-buzzed ice cream: $3
  • Crab Rangoon: $4
  • Sushi nachos: $6
  • Cali-burrito: $8

Sawasdee Thai Cuisine

  • Tod Mun: $6
  • Gyoza: $5
  • Basil pork with boiled egg: $8
  • Jelly milk caramel: $4

Sweets & Meats BBQ

  • Smoked pulled pork or pulled chicken slider: $5
  • Homemade macaroni & cheese (vegetarian): $5
  • Smoked rib tips (gluten free): $8
  • BBQ 4-way: $8
  • BBQ slider & 1 side: $8

Thai Express

  • Thai E-San sausage: $5
  • Papaya salad, sticky rice with/wo fried (vegetarian): $8
  • Massamam curry chicken or tofu (vegetarian): $8
  • Green curry pork or tofu (vegetarian): $8

The Cheesecakery

The Cookie Shop

  • Cincy cookie three way: $3
  • 2 bie cheesecake trio: $4

The Melting Pot

  • Teriyaki sirloin and cajun chicken: $8
  • Teriyaki sirloin: $8
  • Cajun chicken: $8
  • Strawberries and poundcake with milk chocolate: $6
  • Strawberries with milk chocolate: $6

The Surfin’ Salmon

  • Salmon nuggets: $8
  • Salmon queso dip: $5

Tickety-Boo Treats

  • Lemon wild blueberry cheesecake (vegan): $5
  • Mexican hot chocolate cheesecake (gluten free): $5
  • Cinnamon churro cheesecake (vegan): $5
  • Key lime cheesecake (gluten free): $5

Tickle Pickle

  • Pearl jam: $6
  • Buns n’ roses: $6
  • Slaytar: $6
  • Goetta Van Fleet: $6

Tom + Chee

  • Chicken bacon ranch melt: $6
  • BBQ + bacon melt: $5
  • Tom + Chee melt: $5
  • Grilled cheese doughnut: $4
  • Gazpacho (vegan): $3

Wing Champ

  • Wings: $8
  • Fries: $2
  • Catfish: $6
Selected food trucks lined up at Longworth Hall to have their food judged prior to Taste of Cincinnati. Judges gathered samples from the trucks to highlight at the Taste of Cincinnati weekend, coming up May 28-30.

Food trucks

Adena’s Beefstroll

  • Cheesy garlic beef: $8
  • Ma’s meatball sub: $7
  • Chicago dog: $5
  • Stroll: $4
  • Semper fries: $5

Buffalo’s Best

  • Roast beef on weck: $5
  • Chicken wings: $6
  • Sahlen’s hot dog: $4

Cups ‘N Cones

  • Ice cream cup or cone with topping: $5
  • Ice cream sundae: $7
  • Strawberry shortcake: $8
  • Brownie blast: $8
  • Birthday cake sundae: $8

Dine-In Hawaiian

  • Fried musubi: $6
  • Shoyu pork taco: $7
  • Fried ice cream: $5

El Chevito

  • Chicken taco: $4
  • Steak taco: $4
  • Mixed veggie taco (vegetarian): $4
  • Pupusa Revuelta: $4

Empanadas Aqui

  • Hairy Arepa (gluten free): $8
  • Bad girl empanada (gluten free): $5
  • Tequenos (vegetarian): $5

House Cafe & Catering

  • Cannoli French toast (vegetarian): $5
  • Truffle mac and cheese (vegetarian): $7
  • Grilled peach chicken carnitas: $4
  • Cincinnati poutine: $6
  • Bacon fig flatbread: $8

MamaBear’s Mac

  • Loaded baked potato mac: $6
  • Vermont cheddar mac (vegetarian): $5
  • Vermont overload grilled cheese: $6
  • Bruschetta grilled cheese: $7
  • Mexican street corn (vegetarian): $4
  • Cajun Andouille and shrimp mac and cheese: $8
Fay Solomon, of Mount Healthy, digs into a Belgian Waffle from Marty's Waffles food truck.

Marty’s Waffles

  • Marty’s Belgian sugar waffle with powdered sugar and whipped cream: $5
  • Marty’s Belgian sugar waffle with fresh strawberries and whipped cream: $6
  • Marty’s Belgian sugar waffle with sea salt and caramel and fresh Maker’s Mark bourbon whipped cream: $7

Off The Hook

  • Cold nibbler: $8
  • Whiting nibbler: $7
  • Fries: $5
  • Shrimp fritters: $2

Quite Frankly

  • Pumba: $8
  • Kraut: $7
  • Melted pig: $5
  • Granny Brie: $6 

Red Sesame

  • K-taco: $8
  • K-quesadilla: $8

S.E.A Cuisine

  • Asian tacos with egg roll (vegetarian): $8
  • Black pepper shrimp: $6
  • Cha Cha fries: $8
  • Egg rolls: $6
  • Coconut cream donuts: $6

Streetpops

  • Blueberry lemon creamsicle streetpop (gluten free): $4
  • Thai basil lime streetpop (vegan): $4
  • Raspberry lemonade streetpop (vegan): $4
  • Pineapple passionfruit streetpop (vegan): $4
  • Strawberry rose cream streetpop (gluten free) $4

SugarSnap!

  • Salted caramel brownie: $4
  • Assortment of cupcakes: $4
  • 1/4 pound cookie: $4
  • Frozen cheesecake on a stick: $6
  • Make it a sundae: $6

Sweet Jazz Treats Bakery

  • Cupcakes: $6
  • Strawberry shortcake jars: $8
  • Banana pudding jars: $8
  • Cake pops: $4
  • Cookie sandwiches: $4

Texas Joe Tex-Mex

  • 12-hour braised brisket taco: $6
  • Chipotle chicken or picadillo taco (gluten free): $5
  • Vegan/vegetarian with nopales taco (vegan): $5
  • 3 amigo salad bowl (brisket, chicken, picodillo): $8
  • Elotes (corn in a cup, gluten free): $5

Wicked History

  • Dirty South Shot (gluten free): $4
  • Mary’s taco: $7
  • Smoked meat nachos (gluten free): $8
  • Boozy bread pudding: $6
  • Vegan smoked sausage skewer (vegan): $4

Kristian Gul

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