AMMON — Juicy rooster strips, fresh-reduce french fries, large sandwiches, creamy custard and specialty sauces.
Super Chix is Ammon has it all and is celebrating its very first anniversary in eastern Idaho with new proprietors and an emphasis on top quality shopper company.
The growing rooster and custard chain opened its initial restaurant in Idaho in March 2021. Known for its fresh new foods (there are not any freezers in the making) and gigantic parts, Super Chix rapidly turned a favored for folks searching for a hearty food.
Justin Hamilton and Daniel Hansen took over the eatery very last month. They are the founders of Cafe Sabor, which has several spots in Utah and Idaho including Ammon, Island Park and Bear Lake. Sierra Durrant, the new Basic Supervisor of Super Chix, joined the business from Cafe Sabor.
“We’ve often been super amazed by the good quality of the food at Super Chix and we were searching to carry them to other marketplaces but Idaho Falls grew to become open alongside with northern Utah,” Hamilton tells EastIdahoNews.com.
Tremendous Chix presents a range of hen sandwiches. There’s the easy breaded or grilled filet with pickles, Bavaco Ranch (bacon, ranch avocado), Nashville Incredibly hot and the stacked up Cheesy BBQ, finish with cheddar cheese, onion rings and BBQ sauce. The Cordon Bleu is a shopper preferred and is drizzled with Tremendous Chix’s particular honey mustard sauce.
If rooster tenders are far more your design and style, you can buy 2, 3, 4, or 5 breaded or grilled. They are juicy and flavor good with an assortment of honey mustard, ranch, buffalo and other dips from the Tremendous Chix sauce bar. The restaurant’s signature sauce is pretty well-liked.
On the side, you are going to locate fried pickles or refreshing-reduce fries, grown from potatoes ideal in this article in eastern Idaho. The fries tossed in salt, sweet, rosemary or cajun spices and be organized to be served a generous part sizzling out of the fryer. Several hungry prospects take pleasure in them lined in cheese or get them loaded with queso blanco, bacon and inexperienced onions.
If you prefer salads in excess of sandwiches, Super Chix serves several distinct alternatives which include Southwest, Nashville Incredibly hot, Buffalo Ranch, Asian Sesame and Crispy Avo.
Leading off your meal with fresh new custard manufactured everyday with rotating weekly flavors such as mint Oreo, Butterfinger or Reese’s Peanut Butter Cup. The frozen dessert is packaged in cartons if you want to just take some residence.
“The most important detail about Super Chix is foods high quality,” Hamilton says. “All of our hen is clean, by no means frozen. It is all hand-breaded in an open up kitchen area so you can see anything remaining created fresh to order. It isn’t quick food – it’s foodstuff that you’ll come and know it’s likely the produced fresh to order. It’s a single of people things when you appear and dine, you are heading to flavor the good quality and how it’s ready.”
Hamilton says Super Chix programs to open up other restaurants in eastern Idaho around the upcoming couple of years. You can stop by the Ammon site at 2671 East Sunnyside Street Sunday by means of Thursday from 11 a.m. – 9 p.m. and on Friday and Saturday amongst 11 a.m. – 10 p.m. Comply with the restaurant on Facebook and Instagram – and test out their complete menu below.
