Notable Bay Area restaurant closures in March 2022

Each time a foodstuff enterprise shutters, it casts a sense of grief amongst the shoppers and neighborhoods it when served. That was the case final month when a lot more Bay Area dining places and bars shut their doors for excellent.  

Regulars at Japantown’s mochi establishment, Benkyodo, were being crushed when they initial learned in January about the community mainstay’s inescapable closure. Entrepreneurs and brothers Ricky and Bobby Okamura stated that they would stop the shop’s 115-calendar year operate as they the two planned for retirement. It appeared like there was a shimmer of hope when they added that Benkyodo could carry on if they observed an intrigued buyer, but regrettably, no a person came forward. The moment the Okamuras introduced their last day for enterprise would be March 31, the strains stretched all over the block encompassing the sweet store for several hours just so consumers could get one previous box of sweets.

Yet another major loss in March was the stop of great eating cafe Coi, owned by chef Daniel Patterson. The cafe was amongst a single of San Francisco’s top eating places that garnered various accolades together the way, like the prestigious Michelin star. On Instagram, Patterson broke the news that his award-winning organization would not reopen. “I attempted almost everything,” Patterson wrote in his goodbye message.  

See the listing of some notable Bay Place closures down below. For a record of February closures, see SFGATE’s roundup.


Japantown’s famous manju and mochi place, Benkyodo, closed soon after 115 years in San Francisco. Benkyodo homeowners and brothers Ricky and Bobby Okamura shared a observe on their company web site stating that the sweet store would shutter for their retirement. Ahead of the siblings grew to become proprietors, the initial shop debuted in San Francisco in 1906 beneath the ownership of their grandfather, Suyeichi Okamura. By the time Planet War II strike, the Okamura family was forcibly sent to internment camps, as formerly reported by SFGATE, but when the household returned to San Francisco, the business enterprise moved to its now previous home at Sutter and Buchanan.  

Notable Bay Area restaurant closures in March 2022

Daniel Patterson, chef-operator of Coi, declared that his Michelin-starred cafe would close just shy of 16 several years in San Francisco. 

Kelly Sullivan


The celebrated, Michelin-starred cafe owned by chef Daniel Patterson declared its sudden closure in early March right after practically 16 years in San Francisco. In accordance to Patterson, Coi was not able to reopen throughout the two-12 months pandemic when he been given pushback from buyers. The restaurant was amongst 1 of San Francisco’s most sought-after wonderful dining establishments.


Oakland’s vegan restaurant, identified for Latin and Asian fusion goods like kimchi chilaquiles, has closed soon after two-and-a-half yrs, as initially described by KQED. In early March, operator Ginger Espice expressed their intent to make an atmosphere where transgender persons of color could truly feel safe and sound and consume for no cost. Whilst the brick-and-mortar location is no extra, Espice programs to choose Homosexual4U on the highway for pop-ups around the nation.

Miss out on Ollie’s

Immediately after 10 many years of whipping up skillet fried hen and other Afro-Caribbean favorites, Pass up Ollie’s in Oakland shut in early March, as to start with reported by KQED. Proprietor Sarah Kirnon earlier announced the closure in 2020 when she informed Eater the space would come to be a nonprofit job called Sanctuary. Kirnon extra that she hoped to sooner or later reopen Pass up Ollie’s as a takeout window and catering corporation in Oakland.

Pappy’s Grill and Athletics Bar

The Berkeley bar finest remembered for attracting school pupils and locals following soccer game titles shut previously very last thirty day period. A handwritten be aware posted on the storefront simply just go through, “We formally shut down. Many thanks for every little thing.” Pappy’s first opened in 2012 and designed Telegraph Avenue its home for 10 a long time.

Essential Vittles

Very important Vittles, the Berkeley-primarily based bakery acknowledged for its organic and natural total wheat bread, closed March 31, as initial claimed by Berkeleyside. Proprietors Kass Schwin and Joe Schwin opened the longstanding enterprise back in 1976, to start with as a complete wheat flour mill just before eventually shifting gears to a bakery 3 yrs afterwards. The small business was eventually offered to Huong Tran, a longtime staffer, and her brother Binh Tran in 2006, and it ongoing to prosper until the pandemic strike.